Sprout Artisan Bakery in Brisbane’s Albion production hub is seeking a full‑time Senior Sourdough Baker. You’ll manage daily bread production, balance speed with quality, and shape seasonal ideas into product lines. The role blends creative input with hands‑on production in a quick-paced workplace.
You will lead by example, training junior staff, upholding WHS standards and contributing to bakery innovations while meeting deadlines and maintaining consistency across beloved loaves and pastries.
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📌 Lead Sourdough Baker Creative, High Volume Production Albion
🏢 Sprout Artisan Bakery
📍 Albion
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