William Angliss Institute in Melbourne is seeking an experienced Food & Beverage Operations Manager to provide strategic and operational leadership across its hospitality, conference, catering and event operations.
Based on PACCT 8 level, the role drives venue utilisation, revenue and service excellence, coordinates multi-venue teams, and ensures compliance, learning outcomes and industry partnerships. The starting salary is PACCT Level 8.1 – $114,606 plus 12% superannuation.
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📌 Multi Venue Food & Beverage Operations Leader Melbourne
🏢 William Angliss Institute
📍 Melbourne
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