Lucas Collective is hiring for Grill Americano Sydney, building its BOH foundations under a dynamic leadership team.
You will oversee senior sous/sous chef roles, guiding kitchen operations during a recent opening and setting the stage for long-term success.
The role requires leading a fast-paced kitchen with focus on quality, cost control and staff development, while maintaining a positive, proactive culture across the team.
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📌 Senior Sous & Sous Chef — Lead New Opening Kitchen (Melbourne)
🏢 Lucas Collective
📍 Melbourne
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