COAST AND CLOVER BISTRO in South West Rocks NSW is seeking experienced Chef de Partie and Cook applicants to join our kitchen team. The successful candidates will prepare, cook and present quality dishes, support daily kitchen operations and uphold high standards of food safety and hygiene.
Applicants should have relevant commercial cookery qualifications and strong cooking skills to thrive in a fast-paced, quality-driven setting with opportunities for training and development.
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📌 Chef De Partie & Cook – Fast-Paced Quality Kitchen (New South Wales)
🏢 Sociable Tech
📍 New South Wales
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