Buon Appetit in Camden is seeking a 1st, 2nd or 3rd Year Apprentice Chef to learn in a busy, hands-on workplace. You will work alongside experienced chefs in a fast-paced kitchen, gaining practical training across all sections and authentic Italian cooking techniques, including handmade pasta and wood-fired pizza.
We value enthusiasm, reliability and a genuine interest in food. This apprenticeship offers valuable hands-on experience, exposure to high-volume service, and the chance to progress
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📌 Apprentice Chef: Learn Italian Cooking In A Busy Kitchen (New South Wales)
🏢 Buon Appetit
📍 New South Wales
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