Head Chef: Lead Kitchen, Create Seasonal Menus & Standards (Geelong)

Head Chef: Lead Kitchen, Create Seasonal Menus & Standards (Geelong)

24 Oct
|
Geelong Restaurant Group
|
Geelong

24 Oct

Geelong Restaurant Group

Geelong

The Geelong Restaurant Group is seeking a Head Chef for the Sawyers Arms Tavern kitchen in Geelong, Australia. You will oversee daily kitchen operations, manage staff, and control costs to deliver high-quality dining experiences.

Responsibilities include menu planning, stock control, staff supervision, and maintaining strict food safety standards. You will collaborate with front-of-house teams and contribute to the restaurant's ongoing success.

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📌 Head Chef: Lead Kitchen, Create Seasonal Menus & Standards (Geelong)
🏢 Geelong Restaurant Group
📍 Geelong

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