Sofitel Gold Coast Broadbeach is seeking a Sous Chef – Banquets to lead and elevate our banqueting kitchen for conferences and events. You will craft refined menus with a French flair and oversee all aspects from prep to service, ensuring exquisite quality and presentation.
Join a luxury property that values creativity, teamwork and guest-centric hospitality, with rotating rosters and opportunities for growth in a vibrant beachfront locale.
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📌 Banquets Sous Chef — Lead Luxury Event Cuisine (City of Gold Coast)
🏢 Novotel & ibis Balikpapan
📍 City of Gold Coast
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