Picoso Mexican Bar Y Cocina in Adelaide is seeking a driven Restaurant Manager to take full ownership of front-of-house operations and lead our team to the next level. You will oversee day-to-day service, guest experiences, and ensure consistent quality in a fast-paced setting.
The role requires strong leadership, excellent customer service, and the ability to manage high-volume service and labour costs.
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📌 Restaurant Manager: Lead High-Volume Service & Growth (Adelaide)
🏢 Picoso Mexican Bar Y Cocina
📍 Adelaide
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