Commis Chef (Launceston)

Commis Chef (Launceston)

24 Oct
|
Federalhospitalitycareers
|
Launceston

24 Oct

Federalhospitalitycareers

Launceston

About Country Club Tasmania:

Country Club Tasmania spans 300 acres just minutes from Launceston’s CBD, offering a diverse mix of accommodation, dining, gaming and leisure. With exciting developments including The Range entertainment precinct and a new championship golf course opening in Summer 26/27, you’ll be part of a site that’s growing and full of variety.

What you can expect in a day in this role:

In this fast-paced and exciting kitchen environment, you will be supported by a close-knit team and helping deliver memorable dining experiences for our guests. In this role, you will also:

- Prepare and cook food in line with standard recipes and presentation requirements.
- Support food service across a range of kitchen operations.
- Maintain high standards of food quality, storage, hygiene and cleanliness.
- Keep refrigerators, freezers, workstations and food preparation areas clean and organised.
- Work closely with senior chefs and follow their direction during preparation and service.
- Report missing stock, equipment faults and safety hazards promptly.
- Participate in kitchen training, team meetings and ongoing development opportunities.
- Follow all food safety, workplace health and safety

What you will bring to the role:

With a team-focused approach, a positive attitude and a passion for high-quality food,



you will bring the confidence to support others and contribute to a safe, organised and collaborative kitchen. You will also have:

- A Certificate III in Commercial Cookery, or equivalent trade qualification.
- Relevant experience working in a commercial kitchen environment.
- A genuine interest in developing your culinary skills and building your career.
- Strong attention to detail and a commitment to producing consistent, quality food.
- The ability to remain organised and manage competing priorities during busy services.
- A positive, reliable and team-focused approach.
- A strong understanding of food safety, hygiene and safe work practices.
- The flexibility to work across different kitchens

What you can expect from us:

Along with this fantastic role and Federal Hospitality discounts across our hospitality and tourism properties, you will also receive:

- 1 free staff meal per shift
- Free onsite Parking
- Uniforms are tailored and laundered on-site
- Access to hundreds of discounts across many brands, helping you save on everyday expenses, including phone bills, fuel and groceries, fashion, restaurants, and entertainment
- Supportive work workplace with learning and development opportunities

#J-18808-Ljbffr

📌 Commis Chef (Launceston)
🏢 Federalhospitalitycareers
📍 Launceston

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