Sous Chef (Ballarat East)

Sous Chef (Ballarat East)

24 Oct
|
Tzaki
|
Ballarat East

24 Oct

Tzaki

Ballarat East

Tzaki is a vibrant, Athenian-inspired meze bar in Yarraville, celebrating bold Greek flavours and wood-fired cooking. We're seeking a passionate, creative and driven Sous Chef to join our team, work closely with our Head Chef and help shape our ever evolving menu.

SOUS CHEF - TZAKI

Yarraville, Melbourne | Full-Time

Tzaki is an Athenian-inspired meze bar in the heart of Yarraville. Think bold flavours, great produce, plenty of fire and a little organised chaos. Our kitchen is built around a wood-fired oven. No conventional cooking line, no shortcuts. Just positive ingredients, solid technique and a creative approach to Greek food.

We're not interested in reinventing Greek cuisine. We're interested in celebrating it, challenging it and having some fun along the way. We're looking for a talented Sous Chef who loves cooking, understands flavour and isn't afraid to get their hands dirty.

You'll work closely with our Head Chef, helping drive the kitchen,



develop dishes and deliver consistently great food. Experience as a Sous Chef is ideal, but we'd also love to hear from ambitious Chef de Parties ready for their next challenge.

Why Tzaki?

- Cook differently. Work with a wood-fired oven and explore the possibilities of cooking with fire.
- Have a voice. Contribute ideas, develop dishes and help shape the direction of our food.
- Be part of something. Join a small, passionate team with genuine opportunities to grow.
- Keep it interesting. Seasonal menus, great produce and a kitchen that encourages creativity.
- Get rewarded. Competitive salary based on experience.

If you love good food, good people and the satisfaction of a cracking service, we'd love to meet you.

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📌 Sous Chef (Ballarat East)
🏢 Tzaki
📍 Ballarat East

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