About the role

This is more than a role behind the coffee machine. It's an opportunity to take ownership of our coffee operation, set the standard for quality and consistency, and help shape the experience we deliver to every guest. You'll be hands-on, leading from the front while supporting the team, refining our systems and ensuring every cup reflects the care and attention that goes into everything we do.

Key responsibilities

- Lead the coffee operation and set the standard for quality and consistency
- Support and develop the team
- Refine systems and processes
- Ensure every cup reflects care and attention to detail
- Deliver excellent customer service during services

About you

- Proven experience as a senior barista or Head Barista
- Strong espresso skills, including dialling in, extraction and milk texturing
- The confidence to lead, coach and develop a team




- A commitment to quality, consistency and excellent customer service
- Robust organisation and the ability to thrive during busy services
- Initiative, accountability and a genuine, team-first approach
- A genuine passion for coffee and pride in your craft

About us

Set within the grounds of 11 Acre Farm, The Good Paddock is a unique farm-led dining destination celebrating the connection between land, produce and plate. Surrounded by open paddocks and kitchen gardens, we bring people together through seasonal food, great coffee and genuine hospitality. Our philosophy is simple: honour the land, the people behind the produce and the joy of sharing good food and great company.

📌 Head Barista (Forrestdale)
🏢 Littletree Holdings
📍 Forrestdale