23 Oct
|
SRG Hospitality
|
Sydney
23 Oct
SRG Hospitality
Sydney
SRG Hospitality is recruiting chefs for The James at The Langham, Millers Point, Sydney. The role covers high-end dining experiences and a mix of café fare across a diverse portfolio. The team values speed, accuracy, and HACCP compliance in a rapid-paced workplace.
Qualifications include a relevant culinary qualification with 1 year experience or 3+ years in a similar role, plus flexibility to work weekends and public holidays. Salary ranges from A$80,000 to A$90,000 plus superannuation.
📌 Chef De Partie Sydney
🏢 SRG Hospitality
📍 Sydney