Brioche by Philip is a modern French bakery and specialist coffee house. Having been a part of the Melbourne foodies landscape for over 20 years, we consider ourselves a true Melbourne institution. We have been reviewed on numerous occasions by the Epicure, the Herald Sun, the Valuable Food Guide and various other publications and have won several best bakery awards in Melbourne. We are looking for a full-time cafe manager with barista skills and cookery skills to manage and grow our store in the Melbourne CBD

Responsibilities of the Café Manager include:
organising purchasing and pricing of goods according to budget
working with suppliers to manage stock levels
maintain records of stock levels and financial transactions
ensuring compliance with local, state and federal regulations
menu development based on market trends and seasons
ensuring the premises are clean, functional and of suitable appearance




engaging with customers to assess satisfaction levels
interviewing and selecting recent staff and training and supervising existing staff
setting rosters
marketing and promotional activities
direct weekly reporting to senior management

The Café Manager would also possess the following skills and personality traits:
business management knowledge, including budgeting, sales and marketing skills
inventory and cost management
knowledge of health, safety and food hygiene regulations and procedures
ability to set up a menu
awareness of competitors prices and services, and market trends
exceptional communication and organisations skills
self motivated, driven and responsible

Job Type: Full-time

Job Type: Full time

Pay: $75,000.00 – $85,000.00 per year

Work Location: In person

📌 Cafe Restaurant Manager Melbourne
🏢 Brioche By Philip - CBD
📍 Melbourne