Pure South Dining in Melbourne invites a Chef de partie to join our kitchen brigade, working with experienced chefs and Tasmanian produce. The role offers full time employment in a renowned, high-end venue on the Yarra River in Melbourne's CBD.
You will contribute to a dynamic kitchen setting, embrace recent techniques across cuisines, and have opportunities for progression as we continue to grow our team.
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📌 Senior Chef De Partie — Tasmanian Produce & Growth Melbourne
🏢 Pure South Dining
📍 Melbourne
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