23 Oct
|
Rae's on Wategos
|
Byron Bay
23 Oct
Rae's on Wategos
Byron Bay
Rae's on Wategos in Byron Bay seeks qualified chefs to join our Dining Room and Cellar Bar teams under Executive Chef Jason Saxby. We value creativity, professionalism, and career-driven individuals for casual and full time roles.
Candidates should have a food safety/HACCP understanding, 1–2 years in high-volume luxury dining, and Australian work rights. Availability for weekdays and weekends is required. Attractive remuneration and growth prospects offered.
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📌 Chef De Partie Luxury Resort Kitchen Leader Byron Bay
🏢 Rae's on Wategos
📍 Byron Bay