Pizza Chef: Premium Pies In A High-Volume Kitchen (Melbourne)

Pizza Chef: Premium Pies In A High-Volume Kitchen (Melbourne)

22 Oct
|
BISTRO 265
|
Melbourne

22 Oct

BISTRO 265

Melbourne

BISTRO 265 is seeking a skilled Pizza Chef to lead daily pizza production, ensuring consistent quality, presentation and hygiene.
You will prepare dough, sauces and toppings, cook pizzas to a high standard and manage the pizza station during busy service.
The ideal candidate brings proven pizza kitchen experience, works well under pressure, understands food safety, and collaborates with the deli and food team to delight customers, including evenings and weekends.
#J-*****-Ljbffr

📌 Pizza Chef: Premium Pies In A High-Volume Kitchen (Melbourne)
🏢 BISTRO 265
📍 Melbourne

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