Job Type: Full-time

WANT TO RUN THE KITCHEN AT OUR BIGGEST VENUE YET?This November, The Sporting Globe is going BIG in Greensborough.Our biggest venue yet. Multi level. Sports bar. Gaming. Huge game days. Big crowds.And we need a Head Chef who can handle everything that comes with it.This isn't a role where you inherit someone else's kitchen and carry on business as usual.You'll be part of the opening leadership team, building your kitchen crew, setting the standards and putting your stamp on the BOH operation from day one.YOUR KITCHEN. YOUR TEAM. YOUR GAME PLAN.Recruit, lead, coach and develop a high performing kitchen teamTake ownership of a large, high volume kitchen operationDeliver consistent, quality food when the venue is absolutely pumpingManage food costs, labour, stock, ordering and kitchen performanceKeep food safety,



compliance and kitchen standards sharpWork closely with the Venue Manager and leadership teamBuild a kitchen culture people want to be part ofWhat You'll BringYou're an experienced Head Chef or a seriously robust Sous Chef ready for the next challenge.You know how to lead a high volume kitchen, manage the numbers and still care about what goes over the pass.You can build a team, develop people and keep standards high when the pressure is on.Most importantly, you lead from the front.WHY GREENSBOROUGH?Take the reins of the kitchen at our biggest Sporting Globe everBuild your own BOH team ahead of openingPerformance incentive opportunitiesGenuine career progression across a growing hospitality groupStaff discounts across Signature Hospitality Group venuesOngoing development and supportBig venue. Big kitchen. Big opportunity.We just need the Head Chef to match it.Game on, Greensborough.

📌 Head Chef Greensborough / Full-Time
🏢 The Sporting Globe
📍 Greensborough