F&B Restaurant Manager — Flexible Hours & Growth (Port Douglas)

F&B Restaurant Manager — Flexible Hours & Growth (Port Douglas)

23 Oct
|
Sheraton
|
Port Douglas

23 Oct

Sheraton

Port Douglas

Sheraton Port Douglas is seeking an experienced F&B; Restaurant Manager to lead dining operations and inspire a guest-centric team in a vibrant resort setting. You will oversee all food and beverage outlets, drive service standards, manage costs, and build lasting guest relationships while upholding Marriott International values of care and inclusiveness.

This role offers staff discounts and access to global training programs.

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📌 F&B Restaurant Manager — Flexible Hours & Growth (Port Douglas)
🏢 Sheraton
📍 Port Douglas

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