Tammy's Bakery is seeking an experienced Pastry Cook to join our skilled team in our East Victoria Park, WA 6101 location. We need Pastry Cook, Baker and Retail Manager for our bakery.

COMPANY NAME - Amani & jiya pty Ltd

PASTRY COOK

- Prepare and bake a variety of cakes, pastries, tarts, biscuits, slices and other pastry products.
- Measure, mix and prepare pastry doughs, batters, fillings, creams and other ingredients according to recipes.
- Roll, cut, shape and mould dough and pastry products.
- Prepare fillings, icings, glazes, creams and decorative finishes.
- Decorate cakes and pastries to required presentation and quality standards.
- Operate commercial ovens, mixers and other pastry-making equipment.
- Monitor baking temperatures and cooking times to ensure consistent quality.
- Check the quality of raw ingredients and finished products.
- Develop and trial new pastry products, recipes and seasonal items.
- Plan daily production according to orders, expected demand and stock levels.
- Monitor ingredient stock and assist with ordering bakery and pastry supplies.
- Maintain portion control and minimise wastage.
- Store ingredients and finished products at appropriate temperatures and under correct conditions.
- Maintain cleanliness and hygiene of pastry preparation areas, equipment and utensils.
- Comply with food safety, hygiene and workplace health and safety requirements.

BAKER

- Check the quality and suitability of ingredients before production.
- Weigh, measure and mix flour and other ingredients according to recipes and production requirements.
- Prepare dough by mixing, kneading, cutting, moulding and shaping.
- Monitor dough fermentation and proving to achieve the required texture and quality.
- Operate and monitor mixers, dough-processing equipment, proofers and commercial ovens.




- Set and regulate oven temperatures and baking times for different products.
- Bake breads, rolls, buns and other bakery products.
- Check finished products for quality, appearance, texture and consistency.
- Prepare fillings, glazes and other ingredients required for bakery products.
- Develop and trial new bakery products and assist with improving existing recipes.
- Plan daily production quantities according to customer demand and stock requirements.
- Monitor ingredient and finished-product stock levels and assist with ordering supplies.
- Minimise food wastage and maintain appropriate portion and production controls.
- Maintain cleanliness and hygiene of bakery work areas, equipment and utensils.
- Ensure ingredients and finished products are stored correctly and safely.
- Follow food-safety, hygiene and workplace health and safety requirements.
- Coordinate with other bakery and store staff to ensure products are prepared and available on time.
- Assist with training and supervising junior bakery staff where required.

RETAIL MANAGER

- Manage and oversee the day-to-day operations of the retail store.
- Plan and implement store policies, procedures and service standards.
- Monitor sales performance and develop strategies to achieve sales and profitability targets.
- Manage stock levels, inventory control and ordering of products and supplies.




- Liaise with suppliers and negotiate purchasing arrangements where required.
- Maintain appropriate product range, pricing, displays and merchandising standards.
- Prepare and manage staff rosters according to operational requirements.
- Recruit, train, supervise and evaluate retail employees.
- Allocate duties and monitor staff performance and productivity.
- Ensure high standards of customer service and handle customer enquiries and complaints.
- Monitor store expenses, labour costs, wastage and other operational costs.
- Maintain financial and operational records and assist with budgeting and reporting.
- Ensure cash handling, POS transactions and daily reconciliations are completed correctly.
- Plan and coordinate promotional and marketing activities to increase sales.

What we offer At Tammy's Bakery, we are committed to providing a supportive and rewarding work environment for our team. In addition to competitive wages, we offer opportunities for professional development, a collaborative team culture, and a range of employee benefits including health insurance and discounts on our products.

About us Tammy's Bakery is a family-owned business that has been serving the East Victoria Park community for over 18 years. We take pride in using only the freshest, high-quality ingredients to create our wide selection of breads, pastries, and desserts. Our mission is to bring joy to our customers through our delectable baked goods and exceptional customer service.

If you are passionate about the art of pastry making and would like to join our talented team, we encourage you to apply now.

Job Type: Full time

Pay: $75,000.00 – $80,000.00 per year

Work Authorisation:

- Australia (Preferred)

Work Location: In person

📌 Pastry Cook, Baker & Retail Manager (Carlisle)
🏢 Tammy's Bakery & Patisserie
📍 Carlisle