EVT is seeking a full-time Chef de Partie to lead a section in a fast-paced hotel kitchen, delivering high-quality dishes across restaurant, bar and events. You’ll work with a team to maintain impeccable standards from prep to service.
Requirements include 1–2 years in CDP roles, experience across sections, and robust communication, grooming and cleanliness standards. Perks include dining discounts, cinema offers, and career growth.
#J-18808-Ljbffr
📌 Chef de Partie: Fast-Paced Hotel Kitchen & Growth (Sydney)
🏢 USU
📍 Sydney