Chef Manager: Hands-On Kitchen Leader for Resident Dining (Sunshine Coast Regional)

Chef Manager: Hands-On Kitchen Leader for Resident Dining (Sunshine Coast Regional)

23 Oct
|
Aveo
|
Sunshine Coast Regional

23 Oct

Aveo

Sunshine Coast Regional

Aveo Peregian Springs is seeking an experienced Chef Manager to lead and manage the kitchen operations in a retirement living community on Sunshine Coast. You will oversee food preparation, ordering, compliance, rostering, and menu input to ensure residents enjoy high-quality dining daily.

This permanent full time role runs Monday to Friday, 9:30–5:30, and emphasizes hands-on cooking with leadership, resident connection, and menu influence in a supportive retirement living setting.

#J-18808-Ljbffr

📌 Chef Manager: Hands-On Kitchen Leader for Resident Dining (Sunshine Coast Regional)
🏢 Aveo
📍 Sunshine Coast Regional

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