Dispatch Team Member - Earlyrise Baking Co

Due to continued growth and business expansion, Earlyrise Baking Co is looking for a full-time Dispatch Team Member to our growing.

Love working in a fast-paced environment and being part of a team that gets fresh bakery goods out to communities across the state (and beyond)?

From crusty artisan sourdoughs and Stevenson Village Pies to fluffy loaves and flaky croissants – you'll play a key role in ensuring our products are accurately picked, packed, and dispatched to customers, contractors, and new clients every single day.

Enjoy a consistent 5-day roster from 3:00 pm – 11:00 pm. Shifts are scheduled Monday to Friday, with the option to drop a weekday and pick up a Sunday instead.

About the Role

As a Dispatch Team Member, your responsibilities will include (but aren’t limited to):

- Pick, Pack & Dispatch – Accurately count, pack, and assign orders to the correct delivery routes (lifting up to 20kg).
- Machine Operation – Set up and operate manual, semi-automatic,



and automatic machines like flow wrappers and industrial bread baggers.
- Cleaning – Assist with daily end-of-shift cleaning and plant shutdowns.

About You

- Have 1+ years of experience in a similar role.
- An understanding of Food Safety, Positive Manufacturing Practices (GMP) and Hazard Analysis & Critical Control Point (HACCP) standards – or are ready to learn
- Adhere to strict safety protocols and maintain high standards of quality in work.
- Physically fit and capable of regular heavy lifting, carrying, pushing, and pulling (maximum 25kg).

Why Earlyrise?

We’re a proud, family-owned bakery with deep roots in regional NSW. For generations, the Stevenson Brothers – Bill, Rob, and John – have delivered fresh, quality products made from mostly local ingredients. At Earlyrise, we value good food, good people, and a supportive, community-driven workplace.

Please note: Only shortlisted applicants will be contacted.

📌 Dispatch Team Member (Dubbo)
🏢 Earlyrise Baking
📍 Dubbo