FOE Services Pty Ltd is hiring a Chef for Miramare Gardens

The Role and Responsibilities

- Responsible in the preparation of all foods as indicated in the menu, as well as off-menu food items
- Ensure that the highest level of freshness, innovation, courtesy and presentation of food and kitchen staff are provided to Miramare Gardens guest at all times.
- Work with the Miramare Gardens Head Chef to plan menus, estimate food costs, and ordering food supplies
- Discussing food preparation issues with managers, kitchen and waiting staff
- To clean the work area and maintain a hygienic kitchen free from contamination at all times.
- Constantly research, conceive and develop new food items and train staff in producing these items

What you will need succeed?





- At least one year experience working in a commercial kitchen
- Certificate in Cookery or Hospitality
- Positive communication and teamwork skills
- Experience in classical and traditional Italian Pizza&Pasta;

Essential Skills:

- Excellent attention to detail
- Excellent hygiene and OH&S; practices
- Excellent knowledge of seafood and seafood dishes
- Time management
- Ability to work under pressure
- Presentation and preparation

Job Types: Full-time, Permanent Pay: $80,000.00 – $90,000.00 per year

Work Location: In person

📌 Chef (Terrey Hills)
🏢 Miramare Gardens
📍 Terrey Hills