About the role

As a Cook, you will play an important role in preparing and delivering high-quality dishes while maintaining a clean, organised, and efficient kitchen.

Key responsibilities

- Preparing and cooking Korean and Korean fusion dishes to a high standard

- Assisting with menu preparation, food preparation, and daily kitchen operations

- Maintaining consistent food quality, portion control, and presentation

- Ensuring compliance with food safety, hygiene, and workplace health and safety standards

- Monitoring food stock, checking ingredient freshness, and assisting with stock control

- Maintaining a clean and organised kitchen at all times

- Working closely with the kitchen team to ensure efficient service during busy periods

About you

- Previous experience as a Cook in a restaurant or commercial kitchen
- A genuine passion for cooking and an interest in Korean or Asian cuisine

- Knowledge of food preparation,



cooking techniques, and food safety practices
- The ability to work efficiently in a fast-paced kitchen environment

- Positive communication, teamwork, and time management skills
- A reliable, positive attitude and willingness to learn

- Experience with Korean cuisine or Korean fusion cooking will be highly regarded

About us

We are a Korean fusion restaurant in Penrith, NSW, serving delicious food that combines Korean flavours with modern culinary influences.

Benefits

- Full-time employment opportunity
- A friendly and supportive working environment
- The opportunity to develop your culinary skills and contribute to our menu
- A dynamic kitchen environment with a focus on quality food and customer satisfaction

📌 Cook (Penrith)
🏢 CHAMJIN
📍 Penrith