Purpose As an Apprentice Chef,you will work as part of a large kitchen brigade undergoing structured training gaining practical experience in a professional kitchen under the guidance of experienced chefs. Primary Responsibilities
- Assist in the preparation of ingredients, including washing, chopping, and measuring. Learn proper techniques for handling and cutting various food items
- Adhere to strict hygiene and sanitation guidelines to ensure the safe handling of food
- Seek opportunities to expand your knowledge of cooking techniques, ingredients, and flavour profiles
- Maintain a clean and organised kitchen workspace, including washing dishes, equipment and utensils Skills & Experience
- Passion for cooking, currently pursuing a qualification in commercial cookery with a strong desire to pursue a culinary career
- Enthusiasm to learn and adapt in a fast-paced kitchen environment
- Positive communication skills and the ability to work as part of a team
- Attention to detail and a commitment to maintaining high culinary standards
- Flexible availability to accommodate various shifts, including mornings, late evenings, weekends, and public holidays as required

📌 Apprentice Chef (Bowral)
🏢 Accor Apartments and Realty
📍 Bowral