CHEF – FULL TIME

Mojaju 2 (vespa caffe) is seeking an experienced and motivated Chef to join our team in Melbourne CBD.

Position details

- Position: Chef
- Location: Melbourne CBD, Victoria
- Employment type: Full-time, permanent
- Hours: 38 hours per week
- Operating hours: 7:30 am to 10:00 pm
- Work schedule: Rostered shifts across the restaurant’s operating hours
- Base salary: AUD $79,423 per year plus superannuation

About the role

The successful candidate will be responsible for supporting and managing the day-to-day operation of the kitchen. This position requires experience in Italian cuisine, breakfast service and bakery preparation.

Key duties and responsibilities

- Plan, prepare and cook Italian dishes, breakfast items and baked goods.
- Manage daily kitchen operations and coordinate food preparation and service.
- Develop and update menus in consultation with management.
- Monitor food quality, presentation and portion control.
- Ensure dishes are prepared consistently and in accordance with established recipes.
- Manage stock levels, place orders and minimise food waste.
- Check the quality and freshness of ingredients.
- Maintain food safety, hygiene and workplace safety standards.




- Ensure the kitchen and food preparation areas remain clean and organised.
- Train, supervise and coordinate kitchen staff where required.
- Assist with food costing and kitchen budgeting.
- Respond appropriately to customers’ dietary requirements and allergies.

Qualifications and experience

- A relevant commercial cookery qualification, such as Certificate IV in Commercial Cookery or an equivalent qualification.
- At least two years of relevant professional experience as a Chef.
- Demonstrated experience preparing Italian cuisine, breakfast dishes and bakery products.
- Knowledge of food safety and hygiene requirements.
- Strong organisational and time-management skills.
- Ability to work effectively in a busy kitchen environment.
- Ability to work rostered shifts, including weekends and public holidays.

How to apply

Please email your résumé and a brief cover letter to [email protected].

Applications close: 20 November 2026.

Only candidates who meet the position requirements will be contacted.

Pay: $79,423.00 per year

Benefits:

- Employee discount
- Free drinks
- Free food

Work Location: In person

📌 CHEF – FULL-TIME (Melbourne)
🏢 mojaju 2
📍 Melbourne