Commis Chef | Cinque Terre Chadstone

SPONSORSHIP NOT AVAILABLE

Passionate about food? Ready to sharpen your skills and build your future in an exciting Italian kitchen?

Cinque Terre Chadstone is looking for a motivated Commis Chef with a genuine passion for Italian cuisine, a strong work ethic and a hunger to learn.

This is an chance to develop your culinary skills in a fast-paced, high-volume restaurant, working alongside an experienced kitchen team that values quality, consistency and teamwork. Whether you're building on your early kitchen experience or looking to take the next step in your culinary career, we're looking for someone eager to learn, contribute and grow.

What you'll do

- Assist with daily food preparation and mise en place across kitchen sections.
- Prepare ingredients and dishes in accordance with recipes and established standards.
- Support senior chefs during service to ensure timely and consistent food delivery.
- Maintain high standards of food quality, presentation and portion control.
- Follow instructions from the Head Chef, Sous Chef and senior kitchen team.
- Maintain a clean, organised and well-stocked workstation.
- Follow food safety, hygiene and workplace safety procedures.
- Assist with stock rotation, deliveries and correct storage of ingredients.
- Minimise food wastage through careful preparation and handling.




- Learn new techniques, develop your culinary knowledge and build confidence across different kitchen sections.

What you'll bring

- A genuine passion for cooking and Italian cuisine.
- Previous kitchen experience or relevant culinary training is advantageous.
- A willingness to learn, take direction and develop new skills.
- A solid work ethic, reliability and a positive attitude.
- Good organisation and time management skills.
- The ability to work efficiently in a fast-paced kitchen.
- A team-first mindset and respect for kitchen standards.
- Flexibility to work evenings, weekends and busy trading periods.

Why join us?

Join a contemporary Italian restaurant where you can build your experience, learn from skilled chefs and develop the foundations for a successful culinary career. We value initiative, teamwork and a commitment to continuous improvement, with opportunities to grow as your skills progress.

Ready to start your next chapter?

Confidential applications are welcomed. Please submit your resume along with a short introduction outlining your kitchen experience, culinary interests and what you're looking to achieve in your next role.

SPONSORSHIP NOT AVAILABLE

Pay: $70,000.00 – $80,000.00 per year

Work Location: In person

📌 Commis Chef (Chadstone)
🏢 CINQUE TERRE
📍 Chadstone