Sushi Culture Emerton is hiring three Sushi Chefs to join our friendly team in Sydney. Full time and part time roles are available, with shifts across weekdays and weekends. You will prepare fresh sushi, maintain high hygiene standards, and contribute to a cooperative kitchen environment.
Candidates should have 1–2 years of sushi-making experience and be confident with sushi rolls. Working holiday visa holders are welcome to apply, and reliability and teamwork are valued in our quick-paced venue.
📌 Sushi Chef Sydney
🏢 Sushi Culture
📍 Sydney
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