Seasoned Cook: Modern Australian & Southeast Asian Flavors Sydney

Seasoned Cook: Modern Australian & Southeast Asian Flavors Sydney

22 Oct
|
Bartiga
|
Sydney

22 Oct

Bartiga

Sydney

Bartiga Pty Ltd T/A Bartiga seeks a full-time Cook to join the kitchen team at Double Bay, NSW. The role covers lunch, dinner and banquet service, with a focus on Contemporary Australian cuisine infused with Southeast Asian flavours.

Ideal candidates will have professional cooking experience, a passion for quality, solid food-safety knowledge and the ability to work well in a team in a busy kitchen setting. Salary ranges from $75,000–$85,000 plus Super.
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📌 Seasoned Cook: Modern Australian & Southeast Asian Flavors Sydney
🏢 Bartiga
📍 Sydney

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