About the role We are currently searching for a Part time experienced Chef working three (3) days a week to join our dynamic team at North Ryde RSL Community Club LTD' in North Ryde, NSW.
This Part-Time role is an integral part of the club's culinary operations, responsible for delivering exceptional dining experiences to our members and guests.
What you'll be doing Prepare a diverse range of high-quality dishes from the club's menu Work closely with the team to ensure consistent food quality and presentation Adhere to strict health, safety and hygiene standards in the kitchen What we're looking for Relevant qualifications in Culinary Arts or equivalent industry experience Proven track record as a Chef in a similar hospitality environment Strong knowledge of food preparation, presentation and flavour profiles Excellent time management and multitasking abilities Passion for creating delicious and visually appealing dishes Ability to work collaboratively in a fast-paced,



team-oriented kitchen Current Food Safety Supervisor certification What we offer At North Ryde RSL Community Club LTD' we are committed to providing our employees with a rewarding and fulfilling work experience.
In addition to a competitive salary, you'll enjoy access to a range of benefits, including: Free Parking Social and team-building events Employee assistance program for your wellbeing About us North Ryde RSL Community Club LTD' is a vibrant and welcoming community hub, offering a diverse range of dining, entertainment and leisure experiences.
As a not-for-profit organisation, we are dedicated to supporting the local community and giving back through various initiatives and partnerships.
Join our passionate team and be a part of our continued success!
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📌 Part-Time Demi Chef (Sydney)
🏢 North Ryde RSL Community Club
📍 Sydney