Lead and mentor within a high-performing, passionate baking teamGrowth pathways into leadership roles with Etymon Projects' future openingsAbout LoulouLoulou is a French all-day Bistro, Boulangerie, and Traiteur that combines timeless European culinary tradition with modern flair.
Inspired by the great New York and Parisian bistros, our venue is elegant, lively, and deeply committed to quality.We are part of Etymon Projects, a visionary company delivering excellence in hospitality, luxury accommodation, wellness, and retail.The RoleWe are seeking a Senior Baker with substantial artisan bread expertise to play a pivotal role in our bakery operations.
You will work closely with Head Baker Fabio Zulianello, taking ownership of production quality, workflow oversight, and team mentorship.You'll be expected to maintain and elevate our standard of excellence in product, process, and presentation.
This role requires strong technical mastery in sourdoughs, viennoiserie, and laminated doughs,



as well as leadership capability to guide and develop junior bakers.Key Responsibilities:Oversee and execute high-volume artisan bread production to exacting standardsLead recipe development and continuous product refinementMentor, train, and supervise junior baking team membersMonitor quality control, production schedules, and ingredient managementCollaborate with Head Baker and executive team to innovate and expand offeringsEnsure hygiene and food safety compliance at the highest levelSupport recruitment and training of recent bakery staffWhat We're Looking ForMinimum 5 years' experience in qualified baking, with at least 3 years focused on artisan breadsAdvanced understanding of fermentation, sourdough, lamination, and large-scale productionProven leadership or supervisory experience within a bakery or patisserieExcellent time and team management skillsCommitment to quality, precision, and innovation in bakingThe PerksCompetitive salaryWork alongside Australia's most respected bakers and hospitality professionalsEarly mornings and daytime shifts only - enjoy a better work-life balanceStaff discounts across all Etymon Projects venuesCareer advancement into executive and specialist rolesBe part of a brand that champions craftsmanship and authenticity
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📌 Senior Baker | Loulou (Sydney)
🏢 Etymon Projects
📍 Sydney