Club Bargara
is a vibrant and busy club located right on the beautiful beachfront at Bargara. Our popular bistro operates seven days a week, serving quality meals from
11:30am to 8:00pm
in a fast-paced and customer-focused environment.
About the role
We are currently seeking an experienced
Chef/Cook
to join our kitchen team.
This role is ideal for someone who is passionate about food, takes pride in their work, and thrives in a busy service environment. You will play an important role in delivering high-quality meals while maintaining exceptional food safety and kitchen standards.
The successful applicant will be required to work a rotating roster that includes
days, nights, weekends, and public holidays
.
Benefits and perks
Market-competitive salary package
Penalty rates paid in accordance with the relevant award
Stable, ongoing employment
Opportunity to work in a well-established and respected club on the stunning Bargara coastline
About the business
Club Bargara
is a vibrant and busy club located right on the beautiful beachfront at Bargara. Our popular bistro operates seven days a week, serving quality meals from
11:30am to 8:00pm
in a fast-paced and customer-focused environment.
About the role
We are currently seeking an experienced
Chef/Cook
to join our kitchen team.
This role is ideal for someone who is passionate about food, takes pride in their work,



and thrives in a busy service environment. You will play an important role in delivering high-quality meals while maintaining exceptional food safety and kitchen standards.
The successful applicant will be required to work a rotating roster that includes
days, nights, weekends, and public holidays
.
Benefits and perks
Competitive salary package
Penalty rates paid in accordance with the relevant award
Secure, ongoing employment
Opportunity to work in a well-established and respected club on the stunning Bargara coastline
Key Responsibilities
Prepare and cook meals to a high standard
Maintain food quality, presentation, and consistency
Ensure compliance with food safety and hygiene standards
Work efficiently in a fast-paced kitchen environment
Assist with stock control and minimisation of waste
Contribute positively to a supportive team culture
Skills & Experience
To be considered for this role, you will have:
A minimum of
two years' experience
in a similar Chef or Cook position
Excellent time management and organisational skills
The ability to work effectively under pressure
Robust attention to detail and food presentation
The ability to work both independently and as part of a team
Relevant culinary qualifications or apprenticeship completion preferred
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