Lead Sous Chef — High-Volume Kitchen, Career Growth (Melbourne)

Lead Sous Chef — High-Volume Kitchen, Career Growth (Melbourne)

22 Oct
|
Australian Venue
|
Melbourne

22 Oct

Australian Venue

Melbourne

The Esplanade Hotel (The Espy) in St Kilda, Melbourne, is seeking an experienced Sous Chef to join our kitchen leadership team. You will help run day-to-day operations across a busy, seasonal venue and lead a team through high-volume services.

We value calm, capable leadership under pressure, strong food safety knowledge and a hands-on approach. This is a full time role within Australian Venue Co.'s iconic Melbourne venue network.

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📌 Lead Sous Chef — High-Volume Kitchen, Career Growth (Melbourne)
🏢 Australian Venue
📍 Melbourne

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