We are seeking a passionate assistant who loves early mornings, creating consistent baked goods and being a part of a close-knit team.
MUST have, minimum 1-2 years bakery experience, have full working rights in Australia to be available full time, availability on weekends and comfortable with early morning starts (3am)
Key Responsibilities:
· Assist in preparing a variety of breads and pastries to the highest quality standard
· Assist in overseeing the full baking process
· Ensure cleanliness, hygiene and equipment checks are completed before every shift
· Follow health and safety guidelines with care and professionalism
· Attention to detail with ingredients, mis and kneading dough and operating bakery equipment safely
· Working team-oriented with the baker and pastry chef to maintain supply levels and support smooth daily operations
· Career development
Who we are looking for:
· A positive team player with a strong work ethic and attention to detail
· Reliable and punctual, with the ability to start early mornings