InterContinental Sanctuary Cove Resort is seeking a passionate Pastry Chef de Partie
- Pastry to join our award-winning culinary team. Working with the Head Pastry Chef, you'll craft desserts, chocolates, breads for luxury dining and events. You will bring solid pastry skills, a recognised qualification, and the ability to maintain HACCP standards, with flexibility to work weekends and evenings in a premium resort setting.
📌 Pastry Chef de Partie (Gold Coast)
🏢 Intercontinental Hotels Group
📍 Gold Coast
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