PIZZA CHEFS (Melbourne)

PIZZA CHEFS (Melbourne)

22 Oct
|
BISTRO 265
|
Melbourne

22 Oct

BISTRO 265

Melbourne

As our Pizza Chef, you will be responsible for the day-to-day preparation and production of pizzas, ensuring consistently high standards of quality, presentation and food safety.

Key responsibilities

- Preparing pizza dough, sauces and fresh toppings
- Preparing and cooking pizzas to a consistently high standard
- Managing the pizza station during busy service periods
- Ensuring food preparation areas and equipment are kept clean and organised
- Maintaining food safety and hygiene standards
- Monitoring stock levels and minimising food wastage
- Assisting with menu preparation and new pizza ideas
- Working closely with the wider deli and food team
- Providing a positive experience for our customers.

About you

- Has previous experience as a Pizza Chef or in a similar kitchen role, this is a MUST




- Has strong knowledge of pizza preparation and cooking
- Can work efficiently and calmly in a fast-paced workplace
- Takes pride in the quality and consistency of their food
- Understands food safety and hygiene requirements
- Works well independently and as part of a team
- Experience with high-volume pizza production and commercial kitchen operations will be highly regarded
- Reliable, punct lu n and able to work well under pressure.
- A team player with a positive attitude and attention to detail.
- Flexible availability, including evenings and weekends.

📌 PIZZA CHEFS (Melbourne)
🏢 BISTRO 265
📍 Melbourne

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