Why join L’épi
- ONA Coffee training
- 30% team discount
- Sourdough to take home
- L’épi Run and well-being therapies
- Full training on our coffee setup
About us L’épi is a French artisan bakery. We opened 4 years ago and now have 3 shops across Canberra. We bake real sourdough and pastries every day, and we take our coffee just as seriously.
The role
We’re looking for a skilled, friendly Barista for our Chisholm shop. You’ll be the face of our morning rush.
- Make consistent, high-quality coffees
- Look after your coffee station: dialling in, cleaning, and machine care
- Give warm, quick service at the counter
- Help with front-of-house tasks during quieter times
- Follow food safety and hygiene standards
About you
- At least 1 year of barista experience in a busy café
- Confident with milk texturing and latte art
- Calm,
positive and a team player
- Available early mornings and weekends
- Full working rights in Australia
Two quick questions with your application
1. What makes a great coffee experience for a customer?
2. Tell us how you keep quality high during a very busy shift.
How to apply Send your CV by email. Applications go to
[email protected] or
[email protected]. Our hiring process takes about a week.
Pay: From $33.85 per hour
Benefits
- Employee discount
Application Question(s):
- What makes a outstanding coffee experience for a customer?
- Tell us how you keep quality high during a very busy shift.
Work Location: In person
📌 Barista – L’épi Chisholm | French Artisan Bakery
🏢 L'epi Bakery
📍 Chisholm