About the role

We are seeking an experienced Butcher/Manager to lead a high volume butcher shop. This is a full time position that combines hands-on butchery expertise with management responsibilities. You will play a crucial role in overseeing daily operations whilst maintaining the high standards of quality and craftsmanship that define our business. This position offers the opportunity to lead a skilled team whilst continuing to practise your butchery trade in a dynamic and customer-focused workplace.

Key responsibilities

- Overseeing all butchery operations and ensuring consistent quality of meat preparation, cuts and presentation

- Managing rosters, inventory, stock rotation and ordering of meat products and supplies

- Training, supervising and mentoring butchery staff to maintain high standards of workmanship and food safety

- Ensuring strict compliance with food hygiene regulations, health and safety standards and industry best practices

- Managing customer service interactions, addressing inquiries and maintaining strong customer relationships

- Performing skilled butchery tasks including cutting, boning, trimming and preparing meat for display and sale

- Maintaining a clean, safe and organised work workplace throughout the butchery

- Contributing to business performance through efficient cost management and waste reduction

- Assisting with promotional activities and helping to develop new products or services

What we're looking for

- Formal qualification or extensive experience as a qualified butcher with a proven track record in meat preparation and butchery practices

- Demonstrable management or supervisory experience, preferably within a butchery or retail environment

- Strong knowledge of food safety standards, hygiene regulations and HACCP principles

- Excellent communication and interpersonal skills with the ability to lead and motivate a team





- Sound understanding of inventory management, stock control and cost management

- Physical fitness and ability to work in a fast-paced, standing environment for extended periods

- Customer service excellence and the ability to build positive customer relationships

- Attention to detail and commitment to maintaining high standards of product quality

- Flexibility to work retail hours, including weekends if required

- Knowledge of point-of-sale systems and basic computer literacy is advantageous

About us.

Sa Gourmet Meats is a dedicated specialist butcher committed to providing premium quality meat products and exceptional customer service to the South Australian community. We pride ourselves on our craftsmanship, product quality and strong relationships with both customers and suppliers. Our team is passionate about the butchery trade and committed to upholding traditional butchery standards whilst meeting the expectations of today's discerning customers.

We are a growing business that values expertise, dedication and a genuine passion for excellence in everything we do.

What we offer

- Competitive salary commensurate with experience and qualifications

- Full-time employment with stability and career progression opportunities
- The opportunity to work within a quality-focused business that values craftsmanship
- A supportive team environment where your expertise and leadership are recognised

- Training and professional development opportunities to enhance your skills
- A role that combines hands-on butchery work with meaningful management responsibilities

Apply now

If you are an experienced butcher with management skills and a passion for delivering quality products and outstanding customer service, we would like to hear from you. Please submit your application including your resume and a covering letter outlining your relevant experience and why you would be an excellent fit for this role.

📌 Butcher/ Manager (Unley)
🏢 SA Gourmet Meats
📍 Unley