Novotel Sunshine Coast Resort in Australia is seeking an inspirational Executive Chef to lead a diverse culinary operation during a $20 million refurbishment. With 370+ rooms, resort-style facilities and a premier convention venue, you’ll manage high-volume conference, banqueting and à la carte dining across multiple settings.
The role centers on shaping our culinary vision at SOLA Restaurant, driving menu innovation, ensuring safety and brand standards, and developing talent to deliver