Commis Chef
Yugen | South Yarra, Melbourne | Two-Hat Restaurant | Japanese Dining

THE OPPORTUNITY
Yugen is seeking a Commis Chef who wants to build real foundations in Japanese technique.

Recognised with Two Hats, Yugen is built around precision, quality, Japanese technique and a contemporary interpretation of Japanese dining.

This is a full time role in our kitchen, working closely with senior chefs who hold a high standard every service.

It is an opportunity to learn the fundamentals properly, in a kitchen where every detail matters.

THE ROLE

- Preparing ingredients precisely to each recipe and our standard
- Cooking to recipe, with consistent quality and portions from the first plate to the last
- Setting up your station so it is ready for the pace of service
- Checking deliveries for quality and quantity, and reporting any issues to senior chefs
- Storing stock correctly, labelled and following FIFO
- Keeping your bench clean, organised and food safe under HACCP guidelines
- Completing your cleaning schedule on time, without being asked
- Putting feedback into practice and getting better every shift
- Supporting your teammates so the kitchen moves as one through busy periods

WHAT WE'RE LOOKING FOR

- Some foundation in a professional kitchen, through an apprenticeship, current study or hands on experience
- The ability to follow a recipe and method precisely
- A serious approach to food safety and hygiene
- The ability to stay calm and focused when service gets busy




- Exposure to fine dining or high volume kitchens (desirable)
- A formal cookery qualification, started or in progress (desirable)

YOUR STYLE
You are a cook who cares about getting the small things right.
You understand that great dishes start with the basics: clean prep, exact cuts, a well set station and a recipe followed properly.
You take ownership of your work, own your mistakes and learn from them.
You ask questions when you are unsure, and you leave your ego at the door.
Most importantly, you want to keep learning and become a better chef every service.

WHY YUGEN?
Yugen is part of a leading Melbourne hospitality group and operates within the luxury Capitol Grand precinct in South Yarra.
You will join a team that is serious about food, hospitality and creating experiences at the highest level.
Learn Japanese technique in a Two-Hat kitchen
Work alongside experienced senior chefs who invest in your growth
Build your fine dining foundations the right way
Work with premium produce every day
Be part of a team that moves as one

THE OPPORTUNITY
This is a role for someone who wants to learn the craft properly.
Someone who takes pride in the fundamentals and wants to grow into the chef they are working towards.

If you are ready to build your foundations in one of Melbourne's leading Japanese kitchens, we would like to hear from you.

Apply now with your CV and a brief introduction outlining your kitchen experience and what draws you to Yugen.

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