Club Mermaid has an excellent opportunity for a full-time Chef to join our team. We are seeking a reliable and enthusiastic chef who takes pride in preparing quality meals and maintaining high kitchen standards.

Key responsibilities

- Preparing, cooking and presenting meals to a consistently high standard
- Following recipes and maintaining consistent portion sizes and presentation
- Monitoring stock levels, checking deliveries and ensuring food is stored correctly
- Minimising food wastage and maintaining effective stock rotation
- Maintaining kitchen cleanliness and following food safety and hygiene procedures
- Working closely with the kitchen and front-of-house teams to deliver efficient service

About you

- Have relevant formal qualifications in commercial cookery
- Have at least one year of relevant full-time experience in addition to formal qualifications,



or three to five years of relevant full-time employment may be considered in place of formal qualifications
- Have sound knowledge of food safety, hygiene and secure kitchen practices
- Be able to work efficiently in a busy kitchen while maintaining quality and consistency
- Demonstrate strong communication, teamwork and time management skills
- Be available to work a flexible roster, including evenings, weekends and public holidays

Remuneration

An annual base salary of $75,000-$80,000, plus superannuation, will be offered based on qualifications and experience.

Applications open

This position will remain open to applications and expressions of interest for a minimum of 28 days from the date of publication.

📌 Full Time Chef (City of Gold Coast)
🏢 Club Broadbeach
📍 City of Gold Coast