22 Oct
|
Little Parrot Cronulla
|
Sydney
22 Oct
Little Parrot Cronulla
Sydney
Love cooking? Looking for an opportunity to be involved in what goes on the menu and to learn from a great Head Chef? We're looking for a passionate Cook or emerging Chef to join our small kitchen team at Little Parrot, a well-loved neighbourhood restaurant in South Cronulla. We serve fresh, seasonal food with a focus on simple, delicious flavours, and we're looking for someone who takes genuine pride in cooking and wants to keep developing their skills. What makes this a excellent opportunity? Working in a small kitchen means you'll be involved in much more than just one section. You'll work closely with our Head Chef, gain experience across different areas of the kitchen and have the chance to contribute your own ideas for dishes, specials and seasonal menus. We're looking for someone who enjoys cooking, is curious about food, and wants to be part of a team that cares about what goes on the plate.
About the role
• Food preparation, cooking and plating during service
• Working across pasta, grill, entrées and desserts
• Learning and developing your skills alongside our Head Chef
• Contributing ideas for dishes, specials and menu development
• Maintaining high standards of food quality, consistency, cleanliness and organisation
• Supporting the team to deliver a smooth, well-run service Who we're looking for You don't need years of experience or a senior title. We're more interested in finding someone with good kitchen foundations, the right attitude, and a genuine interest in creating great food. We're looking for someone who:
• Loves food and cooking — and is genuinely interested in learning more.
• Is curious, creative and excited to try new things.
• Takes pride in producing beautiful, delicious food.
• Has a strong work ethic and can be relied upon.
• Is organised, efficient and calm under pressure.
• Enjoys being part of a team and contributing to a positive kitchen culture.
• Welcomes feedback and is motivated to keep improving. Whether you're an experienced Cook wanting to develop further or an emerging Chef looking for the right environment to grow, we'd love to meet you. The role South Cronulla
- Up to 30 hours avaiable, open to part-tme applicants who are looking for just day or just night shifts. Shifts available
• Wednesday – Saturday evenings
• Friday & Sunday lunch Why Little Parrot? We're an established neighbourhood restaurant with a loyal following and a small, hands-on team. You'll have the opportunity to work closely with an experienced Chef, develop your skills across the kitchen and contribute to the food we create. Ready to take the next step? We're looking to welcome the right person into our kitchen as soon as possible. If you're passionate about food, excited to learn and want to work somewhere your ideas and contribution genuinely matter, we'd love to hear from you. Apply today Tell us a little about your kitchen experience and, most importantly, what you love about cooking. We'd love to see what you could bring to our table.
📌 Experienced Cook (Sydney)
🏢 Little Parrot Cronulla
📍 Sydney