Canberra Southern Cross Club in Tuggeranong is seeking an experienced Executive Chef to lead the kitchen team. You will be responsible for creating menus, managing day-to-day operations, and delivering exceptional dining experiences for guests, from regular service to special events. Key duties include hiring and developing staff, controlling costs, and collaborating with front-of-house to ensure seamless service and outstanding quality.
📌 Executive Chef: Menu Architect (Canberra)
🏢 Canberra Southern Cross Club
📍 Canberra
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