- Oversee daily restaurant operations
- Manage staff, rosters, and performance
- Ensure excellent customer service
- Monitor stock levels, ordering, and cost control
- Maintain compliance with health and safety regulations
⸻
Skills & Experience:
- Minimum 2–3 years experience in a similar role
- Strong leadership and communication skills (for manager role)
- Ability to work in a rapid-paced environment
- Reliable, professional, and team-oriente
Application Question(s):
- How many days are you available?
Experience:
- Restaurant management: 2 years (Required)
Work Location: In person
📌 Restaurant Manager (Regents Park)
🏢 Al tazah charcoal chicken
📍 Regents Park
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.