The Gilroy Bar & Eatery in Port Melbourne is seeking a driven Part-Time Commis Chef to join our high-energy kitchen. You’ll be preparing and plating dishes, focusing on French and Italian techniques, and delivering consistent, high-quality meals.
Starting PT with potential for full-time, you’ll thrive in a team-oriented, family-like team and help push our vibrant concept to the next level.
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📌 Commis Chef – French-Italian Kitchen, Fast-Paced (Melbourne)
🏢 The Gilroy Bar E Eatery
📍 Melbourne
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