Our Batching team keeps the entire factory running. You’ll prepare the frozen meat and get it onto the line so every production room can operate smoothly. If you’ve worked in warehouse, laboring, or baggage‑handling roles, you’ll pick this up quickly.
This is a casual role to start, with the chance to move into a permanent full time position for the right person.
Two things you need to be comfortable with
Lifting up to 27 kg, regularly through the shift.
Working in a chilled room, around 7°C. All PPE supplied.
What you’ll do
Unpack meat from bags and cartons.
Load meat onto the conveyor for the production line.
Move bins of product between production areas.
Trim meat with a knife when needed.
Keep your area clean and report any equipment problems to your supervisor.
About you
Reliable and happy with a 4:00am start, Monday to Friday.
Able to stand and move for a full shift.
Basic knife skills, or happy to learn.
Full working rights in Australia.
Nice to have
Experience in meat processing or food manufacturing.
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📌 Batching Operator: Early Shifts in Meat Processing (Melbourne)
🏢 Norfolk Foods
📍 Melbourne
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