Efficient Recruitment Pty Ltd Pine Grove Hotel is seeking an experienced and passionate Chef to join our kitchen team in Beaconsfield Upper, Victoria. The successful candidate will be responsible for preparing and cooking high-quality meals, maintaining consistent food standards, assisting with menu development and ensuring the smooth operation of the kitchen. We are looking for a hands-on Chef who can work efficiently during busy service periods while maintaining excellent food safety and hygiene standards. Benefits Competitive annual salary of $79,500 – $85,000 plus superannuation. Full-time employment. Opportunities for professional growth and career development. Supportive and team-oriented working environment. Prospect to contribute to menu development and daily kitchen operations. Task & responsibilities Plan and prepare menus in consultation with kitchen management, considering customer preferences and seasonal ingredients. Prepare, season and cook a variety of dishes in accordance with established recipes and quality standards. Monitor food quality throughout preparation, cooking and presentation. Manage food preparation and coordinate kitchen activities to ensure timely service. Estimate food requirements, monitor stock levels and assist with ordering ingredients and kitchen supplies. Ensure proper storage, stock rotation and temperature control of food products. Maintain compliance with food safety regulations, workplace health and safety requirements and kitchen hygiene standards. Train and supervise junior kitchen staff, including Cooks and kitchen assistants. Monitor portion sizes,



minimise food wastage and assist with food cost control. Maintain cleanliness of kitchen equipment, food preparation areas and workstations. Collaborate with kitchen staff and management to ensure productive daily operations and consistent customer satisfaction. Qualification & experience AQF Certificate IV in Commercial Cookery or Diploma of Hospitality Management, or an equivalent relevant qualification Minimum 1 year of relevant experience as a Chef in a commercial kitchen. Sound knowledge of food preparation, cooking techniques, menu planning and kitchen operations. Strong understanding of Australian food safety regulations and kitchen hygiene standards. Excellent organisational, time management and multitasking skills. Ability to work independently and collaboratively in a fast-paced kitchen environment. Ability to maintain consistent food quality and presentation during busy service periods. Availability to work flexible shifts, including evenings, weekends and public holidays. About Company Pine Grove Hotel is located in Beaconsfield Upper, Victoria. The hotel provides a welcoming hospitality environment where guests can enjoy quality food and friendly service. We are committed to maintaining high standards of food preparation, presentation and customer satisfaction. We value teamwork, professionalism and culinary expertise and are seeking a dedicated Chef to contribute to our kitchen operations. Work Type: Full time

Salary:
$79500-85000 Job Publish: 30-09-2026 Job Expire: 30-10-2026 Apply on: Chef Job here This job is brought to you by workinitiatives.com.au.

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