COMMIS CHEF – qualia / Hamilton Island’s Luxury Resort (Breakfast starting 3.30am shifts) Hamilton Island is seeking a talented and motivated Commis Chef to join the culinary team at qualia, our world-class luxury resort in the Whitsundays. Home to the hatted fine dining restaurant Pebble Beach and the elegant Long Pavilion, qualia offers a rare opportunity for emerging chefs to grow in a premium, produce-driven culinary environment under the guidance of industry leaders. Why You’ll Love Working With Us
• Full-time permanent role in a prestigious luxury resort kitchen
• Work across two of Hamilton Island’s most refined venues – Pebble Beach and The Long Pavilion
• Competitive salary + subsidised, furnished accommodation (salary sacrifice)
• Access to training and development through HI College
• Staff perks – discounted gym membership, discounts on restaurants, tours, and retail
• Career growth within Hamilton Island’s premium culinary portfolio
• Live and work on the doorstep of the Great Barrier Reef Your Role As Commis Chef, you’ll support the kitchen team in the preparation and service of high-end, seasonal menus. You’ll rotate through various sections of the kitchen, developing your culinary skills in both à la carte and degustation formats. This is a hands-on, detail-oriented role where quality, consistency, and teamwork are paramount. Where You’ll Make an Impact
• Assist in the preparation and cooking of refined seafood and produce-led dishes
• Maintain a clean and well-organised section throughout service
• Follow plating guides and ensure consistent execution under pressure
• Uphold food safety, hygiene, and WH&S; standards
• Participate in daily prep, mise en place,



and station organisation
• Support junior team members and assist with training when required What We’re Looking For You’re a motivated and ambitious chef who thrives in fast-paced, high-end kitchens. You bring robust attention to detail, a great work ethic, and a passion for learning and refinement in your craft. To Be Successful, You Will Need:
• Certificate III in Commercial Cookery (Essential)
• 1–2 years of experience in a luxury or high-end restaurant (preferred)
• Understanding of refined plating, station maintenance, and HACCP procedures
• Passion for quality ingredients, modern Australian cuisine, and sustainability
• Excellent personal presentation and communication skills
• Ability to work a flexible roster including nights, weekends, and event service
• Valid working rights in Australia
• Open manual driver’s licence (preferred) Your Benefits
• Competitive salary package
• Subsidised furnished accommodation (salary sacrifice)
• Discounts on dining, tours, retail, and staff café
• $18.50/week gym membership
• Opportunity to grow in a hatted, career-defining kitchen environment
• An unmatched lifestyle in one of Australia’s most spectacular destinations About qualia & Hamilton Island qualia is a private luxury resort that delivers an exceptional guest experience through intuitive service, sophisticated design, and world-class dining. Hamilton Island is Australia’s leading island resort destination, located in the heart of the Great Barrier Reef and home to four resorts, over 20 restaurants and bars, a championship golf course, and the iconic qualia. A little island can do wonders – make your next career move one to remember

📌 Commis Chef (Whitsunday Islands)
🏢 Hamilton Island Enterprises
📍 Whitsunday Islands