RAC Karri Valley Resort in the Southwest of WA is offering a full time three-year Apprenticeship for an aspiring chef. You will work in our busy Lakeside Restaurant and learn across a commercial kitchen while completing your studies through South Regional TAFE. This paid apprenticeship includes on-site accommodation and hands-on mentoring from experienced chefs. Applicants should be year 10 or higher, with a passion for cooking and a flexible schedule to cover evenings, weekends and holidays.