Delaware North Australia seeks an experienced Chef de Partie to lead a section in a quick-paced airport kitchen. You’ll plan menus, oversee prep, and ensure top-quality dishes while mentoring junior staff.
We require a Certificate 3 in Commercial Cookery and a proven track record in high-volume kitchens. Strong food safety knowledge and teamwork are essential for delivering exceptional service.
📌 Chef de Partie (Melbourne)
🏢 Vertali APAC
📍 Melbourne
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